Casa Forcello products are made in small batches using only locally grown fruits and vegetables.

Pear:  Pear Mostarda is produced by candying pears and adding drops of concentrated mustard essence. Produced in small batches using fruit from local growers, Pear Mostarda is made to complement Genuine Fulvi® Pecorino Romano or Parmigiano Reggiano. We also enjoy it with charcuterie, such as prosciutto di Parma or a nice salami.

Ingredients-- pears, sugar and mustard essence.

Green Tomato: The Green Tomato Mostarda is produced by candying green tomatoes and adding drops of concentrated mustard essence. Produced in small batches using fruit from local growers, Green Tomato pairs wonderfully with a semisoft cheese like Taleggio or grilled chicken.

Ingredients-- green tomatoes, sugar, lemon and mustard essence.